| POS command | Description | Module |
| ACTLIST | Shows a list of activity reservations on the POS. Optional parameter is the Activity Type as filter. The list is filtered on current location. (Web POS supported) | LS ACTIVITY |
| ACTPAYGROUP | Lists all group reservations that are confirmed and not fully paid. Optional parameter is Reservation Type, which will filter the list based on the specified reservation type. When the group is selected from the list, the group entries (acivities and additional charges), are pulled into the journal lines for payment. Any entries assigned to the Group Paymaster will be pulled into the journal as well, which might include additional charges to the paymaster and any deposits. When the sale is posted, all related activities and reservations will be updated to status Fully paid. | LS ACTIVITY |
| ACTSTATUS | Brings up the timeline view/list and lets the user select an activity from the list and assign new status. The status to be assigned is a required parameter. | LS ACTIVITY |
| ADDPP | Command to add prepayment on a transaction. | |
| ADDPP_L | Command to add prepayment to a given transaction line. | |
| ADDSALESP | Use this command to add another salesperson to the Transaction header, the Staff logged on the POS is eligible for commission calculation as well. | |
| ADDSALESP_L | Used to add one or more salespersons to the current Transaction Line, the Staff logged on the POS is eligible for commission calculation as well | |
| ALLOC_STATUS | This command is used to mark the POS menu line that contains the GUI – skin, font, and glyphs – for the Allocation status that is selected as parameter. | |
| ALPHANUM_K | The Alphanumeric Keyboard Entry. It allows mapping of alphanumeric letter(s) to a single menu entry or a fixed key. Example: Can be used to assign double zero (’00’) to a key. | |
| AMOUNT_K | The Amount Key command. It usually works with the TENDER_K (tender key) command to represent a fixed paid amount. AMOUNT_K takes an amount as parameter and the TENDER_K takes a tender type as parameter. AMOUNT_K can also be used with other commands, for example the DISCPR command. Example 1. POS button for payment of fixed amounts such as 10, 50, 100 etc. Customer pays with a note of 50 and the user presses one button. Setup: Command AMOUNT_K, Parameter 50 (50 is the payment amount), Post Command TENDER_K, Post Parameter 1 (1 is the tender type for cash). | |
| ASSIGN | Used to prepare the assignment of a delivery driver to a delivery order. Automatically inserted by program. | DELIVERY |
| ASSIGNRENTAL | Assign equipment | LS ACTIVITY |
| ASSIGNUNIT2ACT | Assign rental unit to activity (by list) | LS ACTIVITY |
| ASSIGNUNIT2RES | Assign rental unit to reservation (by list) | LS ACTIVITY |
| ATTR_CLEAR | Delete selected attribute values for transaction. | ADDITIONAL |
| ATTR_GR_CLEAR | Delete selected group attribute values for transaction. | ADDITIONAL |
| ATTR_GR_JOURN_ITEMS | Show total attribute group for journal | ADDITIONAL |
| ATTR_GR_JOURN_TOTAL | Show total attribute group for journal | ADDITIONAL |
| ATTR_GR_LINE_ITEMS | Show attribute group for line | ADDITIONAL |
| ATTR_GR_LINE_TOTAL | Show total attribute group for line | ADDITIONAL |
| ATTR_GR_SELECTOPTION | Select one or more values from each of the attributes in the attribute group. Valid for attribute groups of value type Option Value and Weighted Option. The result is stored in the table Attribute POS Trans. Entry. Note: When used, the panel in question must have code that handles this command, The table Attribute POS Trans. Entry is used to pass down previous selection. To retrieve the selection, subscribe to the event OnAttributeInput. See codeunit Act. Din. Reserv. Controller as an example for usage. | ADDITIONAL |
| ATTR_JOURNAL_ITEMS | Show attributes for journal | ADDITIONAL |
| ATTR_JOURNAL_TOTAL | Show total attributes for journal | ADDITIONAL |
| ATTR_LINE_ITEMS | Show attributes for line | ADDITIONAL |
| ATTR_LINE_TOTAL | Show total attributes for line | ADDITIONAL |
| ATTR_SELECT | Select one or more values for the attribute or enter amount, number or text for the attribute. Valid for attributes of value type Amount, Date, Numeric, Option Value, Weighted Option and Text. The result is stored in the table Attribute POS Trans. Entry. Note: When used, the panel in question must have code that handles this command, The table Attribute POS Trans. Entry is used to pass down previous selection. To retrieve the selection, subscribe to the event OnAttributeInput. See codeunit Act. Din. Reserv. Controller as an example for usage. | ADDITIONAL |
| ATTR_SHOW_DINRESERV | Show attributes for the selected dining reservation | ADDITIONAL |
| ATTR_SHOW_DINTABLE | Show attributes for the selected dining table | ADDITIONAL |
| ATTR_SHOW_POSTRANS | Show attributes for the selected POS transaction | ADDITIONAL |
| AUTOUPD | Used for a key button to automatically update the button from a meal plan menu | MEALPLAN |
| AVAILABILITY_MODE | Used to set current availability on the POS buttons. | HOSPITALITY |
| AVAILABILITY_STATUS | Availability status for Availability Grid. | LS ACTIVITY |
| BACKSPACE | This command represents a backspace. | |
| BOM_REPRINTPRINTER | Receipt: | |
| BOMMENTYPE | Prints the order lines with the selected menu type (such as starter, main course, desert) on the kitchen printers and monitors. Populates the POS Pop-up form with the menu types of the restaurant. When you select the menu type you want to print, the kitchen printing process prints the order lines with that type. | HOSPITALITY |
| BOOKMATRIX | Show & Book Activity Matrix | LS ACTIVITY II |
| BOOKMATRIX2 | Show & Book Activity Matrix | LS ACTIVITY II |
| BOOKMEMBERSHIP | Book membership | LS ACTIVITY |
| BOOKPACKAGE | Book Package activity (parameter product) | LS ACTIVITY |
| BOOKPRODLIST | Book single activity from list – (No payment) | LS ACTIVITY |
| BOOKPRODUCT | Book single activity – (no payment) | LS ACTIVITY |
| BOOKRESOURCE | Book activity from resource (parameter resource) | LS ACTIVITY |
| BUTTON_COPY | Copy button | |
| BUTTON_CUT | Cut button | |
| BUTTON_DELETE | Delete button | |
| BUTTON_PASTE | Paste button | |
| BUTTON_PASTE_ATTR | Paste button attributes | |
| BUTTON_PASTE_ATTRALL | Paste button attributes to all | |
| BUTTON_PROPERTIES | Show button card | |
| CALLCENTER | A command that opens up the Delivery Overview form. | DELIVERY |
| CANCEL | This command cancels the last input or action or returns the system up one level. | |
| CANCEL2 | This is a hard cancel command. Basically, calling this command is like calling the CANCEL command twice. | |
| CANCELACTIVITY | Return security deposit from current list | LS ACTIVITY |
| CANCELCURRACT | Return security deposit from current list | LS ACTIVITY |
| CANCELCURRRES | Return security deposit from current list | LS ACTIVITY |
| CANCELRES | Return security deposit from current list | LS ACTIVITY |
| CARD | This is an internal command. It prompts for a card number. | |
| CARDEXTRA | This is an internal command. It prompts for extra card information. | |
| CARDT_K | The Cardtype Key command. If a card type needs to be specified in tender declaration or tender remove/float, this command can be used to set the card type. | |
| CARDTYPE | This is an internal command. It prompts for a card type. | |
| CH_STAFF | Brings lookup of staff in store and changes the staff registered on the sales POS header | ADDITIONAL |
| CH_STAFF_L | This command is used as Second command on a Tips Out button to assign a single expense line to individual Staff. The command is registered in the Additional Module. | ADDITIONAL |
| CHANGETICKET | Change ticket line | LS ACTIVITY |
| CHARGE2RES | Charge to reservation | LS ACTIVITY |
| CHECK | This is an internal command, used by the Price Check (PRICHECHK) command. | |
| CHECK_NEW_MSG | Automatic update when POS is idle. | |
| CHECK_TS_STATUS | Check Transaction/Web Server Status | |
| CHECKACCESS | Check members’ membership and access. | |
| CHECKALLOWANCE | Allows the POS operator to check if the client has outstanding allowance, compare the allowance to the current journal lines, and change pricing/discounts if applicable, and finally issue the allowance consumption lines into the POS journal. | LS ACTIVITY |
| CHGPP_L | Command to change prepayment on a given transaction line. | |
| CHSALESTYPE_LINES | Used to change the sales type of particular transaction lines to a new sales type set by the command parameter. The transaction sales type remains unchanged with the use of this command. For a normal POS, the field Store Sales Type Filter in the Store determines the sales types that are available to change into. It cannot be blank. For a Hospitality POS (hospitality type is active), the POS Terminal Sales Type Filter determines the available sales types. If this filter is blank, the sales types of all the hospitality types in the restaurant are available to change into. | |
| CHSALESTYPE_TRANS | With the new POS command CHSALESTYPE_TRANS, you can change the sales type of the current transaction and all its lines to a new sales type set by the command parameter. For a normal POS, the field Store Sales Type Filter in the Store determines the sales types that are available to change into. It cannot be blank. For a Hospitality POS (hospitality type is active), the POS Terminal Sales Type Filter determines the available sales types. If this filter is blank, the sales types of all the hospitality types in the restaurant are available to change into. | |
| CLEAR_MEDIA_CACHE | Clear Media Control Cache | |
| CLEARRES | Clears the current active Activity reservation reference priorly set by SELECTRES. | LS ACTIVITY |
| CLOSETRIP | A command that closes the selected delivery driver trip (status changes to Closed), indicating that the driver has departed and it is not possible to assign more orders to the trip. Program creates the menu automatically | DELIVERY |
| CO_CANCEL | Cancel customer order | |
| CO_CANCEL_LINE | Cancels a Customer Order Line. The item will not be delivered to the customer. | |
| CO_CANCEL_ORDER | Cancel customer order | |
| CO_CUSTOMER | Open customer panel | |
| CO_DEPOSIT_PAYMENT | Customer Order deposit payment. | |
| CO_ITEMS | Open item panel | |
| CO_LIST_COLLECT | Customer order filter list is on to collect orders | |
| CO_LIST_FIND | Find Customer Orders from all stores. | |
| CO_LIST_PICK | Customer order filter list is on to pick orders | |
| CO_OK | Customer order OK | |
| CO_PREPAYMENT | Makes it possible for customers to change their mind regarding payments for a Customer Order now or later, while still working on the transaction. When making a Customer Order the user is asked in a pop-up window “Do you want to pay for ordered items now?” The user the responds with a “Yes” or “No”. | |
| CO_PRINT_SHELF_SLIP | Print Customer Order Shelf Slip | |
| CO_PUT_BACK | Marks a line to be but back into store or stock location. | |
| CO_PUTBACK_ALL | Marks all lines in the Put Back list to be but back into store or stock location. | |
| CO_SALES_SHIPS | View Sales Shipments from Customer Orders | |
| CO_SHIPCOLLECT | Open collect/ship panel | |
| CO_SHIPPING_AGENT | Enter shipping agent for Customer Order. | |
| CO_SHORTAGE_LINE | Marks a line as Inventory not available. The item will not be delivered. | |
| CO_VIEW | To confirm and close a creation or lookup of a customer order. | |
| COLLECT_ALL | Customer Order collect all lines | |
| COLLECT_LINE | Customer Order collect line | |
| COLLECTSCANPAYGO | When scanning a QR code created at the end of a transaction in the ScanPayGo App, this POS command will retrieve the order from SPG, create a sale transaction in the POS, and put it into total mode ready to receive payment. | |
| COMMENT | Comments | HOSPITALITY |
| CONFIRMACT | Confirm activities in journal & clear lines | LS ACTIVITY |
| CONFIRMORDER | Inserts the current order, checks and performs kitchen printing, and starts a new transaction in the Sales POS window. This is the same as pressing Exit with a order on screen – instead of Exit, you press confirm and don’t leave the Sales POS window but get a new transaction on the screen. | |
| CONTACT | Contact No. | |
| CONTROL | This is an internal command. It prompts for a manual authorization code. | |
| CONTROL_ADD | Add control | |
| CONTROL_COPY | Copy control | |
| CONTROL_CUT | Cut control | |
| CONTROL_PASTE | Paste control | |
| CONTROL_PROPERTIES | Control properties | |
| CONTROL_REMOVE | Remove control | |
| CONTROL_SPAN_COLUMN | Change control column span | |
| CONTROL_SPAN_ROW | Change control row span | |
| COPY_TR | Copy a posted transaction (from the Transaction List) to the POS Journal, only item lines and discounts re-calculated | |
| COUPON | Coupon key | |
| COUPON_LIST | Member coupon list | |
| COVERS | Asks for number of guests, used in LS retail Hospitality Optional parameter – infocode, to be able to get guest statistics via the infocode features | HOSPITALITY |
| CREATEORD | This command allows to create a sales order from the POS. | |
| CURR_K | The Currency Key command. It causes a tender type to be selected as currency and takes a currency code from the Currency Table as parameter. It works in two ways. If an amount is keyed in and the currency key is pressed, the payment takes place in the selected currency. If the currency key alone is pressed, the total amount will be shown in the selected currency. | |
| CURRENCY | This is an internal command. | |
| CUSTCOMMENTNEW | Create Customer Comments | |
| CUSTCOMMENTSHOW | Show Customer Comments | |
| CUSTCREATE | Create New Customer | |
| CUSTHISTORY | View Customer Sales History | |
| CUSTOM | Custom Pre Command | |
| CUSTOMER | This is an internal command. It prompts for a customer number. | |
| CUSTOMER_ORDER_LIST | Get and show a list of customer orders | |
| CUSTUPDATE | Update Customer Information | |
| DAENTRCODE | Data Entry No. | |
| DATATABLE_PROPERTIES | Datatable properties | |
| DEAL | Deal is a command to sell a specific deal that has been set up in BackOffice, in Deals. The parameter for the button with this POS command is then the code of the deal that the button is going to sell. | |
| DEALMODADDEXTRA | The POS command DEALMODADDEXTRA displays a pop-up with any deal modifiers marked as Show on Extra Request Only. When first requesting extra items, any default selection is shown in the pop-up window. When extra items have been added and extra items are requested again, you can add to your selection (you need to void items that have already been selected to change your selection | ADDITIONAL |
| DEALMODCHANGE | With this command you can change the deal modifier item selection for the selected deal (transaction lines that are either the deal header or the lines included in the deal). The deal must include at least one deal modifier. If maximum selection has been reached, the program will inform you. Then you must void a deal modifier item already selected before you can change the deal modifier item selection. | ADDITIONAL |
| DEALMODCHANGELINE | With this command the program will automatically void the selected line (the line must contain a deal modifier item) and then bring up the pop-up window so you can select another item. | ADDITIONAL |
| DEALMODSWITCHLINE | This command works similar to the Size +/- command except that the change occurs on the selected line only | ADDITIONAL |
| DEALMODSWITCHMOD | Used to switch from the selected size items to the same set of items of another size. You can switch from the Regular deal items to the Large deal items by pressing a button. You can do this along as kitchen printing has not taken place. This counts for both deals with selection type Single Modifier and deals with size group deal modifiers | |
| DEFMENU | The Default Menu command. When called, it returns the system to the default menu for the mode in which the application is (Start, Sales, Payment, Tender Operation). The default menus are defined in the POS Menu Profile table. | |
| DEL_GRID_REC | Delete Grid Record | |
| DEL_LOOKUP_REC | Delete Lookup Record | |
| DELCONFIRM | A command that opens the Delivery Order form in Confirm mode (the delivery order already exists). Used as a Post Command for a number of delivery functions | DELIVERY |
| DEL-CONTACTCOMMENT | Edit Delivery Contact Comment | DELIVERY |
| DEL-CONTACTDETAIL | Edit Delivery Contact Detail | DELIVERY |
| DEL-DRIVERLIST | Delivery Driver List | DELIVERY |
| DEL-DRIVEROFF | Delivery Driver Off | DELIVERY |
| DEL-DRIVERON | Delivery Driver On | DELIVERY |
| DELEDIT | A command that edits a delivery order – it opens up an order selected in the POS Client order list in the Delivery Order form in Confirm mode. It shows the order in the Delivery Order form. | DELIVERY |
| DEL-HISTFILTER | Posted Delivery Order Filter | DELIVERY |
| DELIVERY | A command that starts a new delivery order by first bringing up a dialog window asking for the phone number, and then opening up the Deliery Order form. | DELIVERY |
| DEL-MONITOR | DELIVERY | |
| DEL-OVERVIEWFUNC | Delivery Overview Functions | DELIVERY |
| DELPOST | A command that runs a code that posts a delivery order after the sales transaction has been posted. Used as a POS Action Run Command for the End of Transaction Action Trigger. | DELIVERY |
| DELRESET | A command that resets some variables for the delivery system and calls the pre-order conversion function. Used as a POS Action Run Command for the Staff Logon Action Trigger | DELIVERY |
| DEL-TAKEORDFUNC | DELIVERY | |
| DEL-TAKEORDSELREST | DELIVERY | |
| DESIGNMODE | POS design mode | |
| DISCAM | The Discount Amount command. It allows you to give a discount amount on a specific sales line. This is primarily meant to be used as a menu key in the Sales menu. This is a pre-entry command, that is, it takes the current input as its parameter. Parameter can be a fixed discount | |
| DISCPAYM | Based on existing command “DISCAM”. The user will type in total amount to pay for a specific line (specific item) and the system will calculate the line discount amount. | |
| DISCPR | The Discount Percentage command. It allows you to give a discount percentage on a specific sales line. This is primarily meant to be used as a menu key in the Sales menu. The value of the discount can be passed as parameter; else it takes the current input as its parameter. | |
| DISRESET | Discount Reset. A function to set the line discount to zero on a specific line except for total discount of transaction. Only in US version. | |
| DIST_LOCATION | Distribution Location | |
| DR-CANCELRESERV | Cancel the reservation that has been loaded in the Reservation Desk panel. Confirmation is required. | LS ACTIVITY |
| DR-CHANGEDURATION | LS ACTIVITY | |
| DR-CONFIRMRESERV | Change/Reserve and clear – Reserv. Panel | |
| DR-CONTINFO_NEWMEMB | Create a new member from the contact information that has been entered. The New Member panel appears. | LS ACTIVITY |
| DR-NEWRESERV | Start with a new reservation in the Reservation Desk panel. If a confirmed dining reservation is active in the panel and unconfirmed changes have been made, the program gives you the chance of canceling the action. | LS ACTIVITY |
| DR-PRERESERVE | Pre-reserve the dining reservation that is being worked on in the Reservation Desk panel. Reserves place in the dining area even though information is still missing regarding the customer and his preferences. This command can be assigned to a column or columns in the availability grid in the Reservation Desk panel. By clicking the time slot the reservation should start, the place is reserved if available. After the rest of the information has been entered, the reservation is confirmed. | LS ACTIVITY |
| DR-REMOVE_MEMBER | Remove member from reservation. | LS ACTIVITY |
| DR-RESETSELECTION | Reset what has been selected in the Reservation Desk panel. If a confirmed dining reservation is active in the panel, the reservation stays active but any changes that have been made after the last confirmation will be taken back. | LS ACTIVITY |
| DR-SECTION_FILTER | Select one or more dining areas, and filter the Availability List so that the Available Dining Tables field shows how many dining tables are available in the selected dining area sections. The command uses the number of guests requested and the maximum and minimum capacity of dining tables and combined dining tables to calculate how many dining tables are available for each interval. The command uses the attribute assigned to the dining area as Din. Area Section Attr. Code to calculate the availability. | LS ACTIVITY |
| DR-SETDATE | Set the date for the reservation by pressing the relevant date button on the calendar in the Reservation Desk panel. | LS ACTIVITY |
| DR-SETDININGAREA | Set the dining area where the customer wants to make a reservation from within the Reservation Desk panel. | LS ACTIVITY |
| DR-SETGUESTNO | Set the number of guests for the reservation from within the Reservation Desk panel. | LS ACTIVITY |
| DR-SETPERIOD | Select the dining period for the reservation from within the Reservation Desk panel. Used to filter the availability grid in order to quickly see the availability during the requested reservation time. | LS ACTIVITY |
| DR-SHOW_RESERV_PANEL | Show the Dining Reservation Desk panel. | LS ACTIVITY |
| DR-SHOWALLOCPANEL | Show the Allocation Panel from within the Reservation Desk for the dining area and date selected. If a confirmed reservation is active in the Reservation Desk panel, the Allocation Panel shows the active reservation in the reservation grid. | LS ACTIVITY |
| DR-SHOW_CONTACTINFO | Add or edit contact information for reservation. | LS ACTIVITY |
| DR-TABLEATTR_FILTER | Filter available tables by table attribute. | LS ACTIVITY |
| DRIVEPAY | The driver payment command – brings up another set of menu buttons, listing the drivers with orders assigned and a command to finalize the trip (trip total). | DELIVERY |
| DRIVER | A command that is assigned to buttons representing delivery drivers – the program automatically uses this command to build up a button list of delivery drivers – to assign orders to a driver, view orders assigned to a driver, and finalize a trip for the selected driver. | DELIVERY |
| DRIVERS | The assign to driver command – brings up another set of menu buttons, listing the drivers available for assigning orders to and commands to assign an order to a driver, print the receipts for the driver trip and closing the trip (optional). | DELIVERY |
| DTP_NEXTMONTH | POS Calendar: Get next Month | |
| DTP_NEXTYEAR | POS Calendar: Get next Year | |
| DTP_PREVMONTH | POS Calendar: Get previous Month | |
| DTP_PREVYEAR | POS Calendar: Get previous Yea | |
| DTP_SELECT | POS Calendar: Select Date | |
| DYNLOOKUP | This command will lookup the item table using a filter. Filters can be on Item Category, Product Group or Special group. On execution of this command the program sets the filter and then runs POS Lookup form. | ADDITIONAL |
| DYNMENU | This command will dynamically create a menu for example for a product group or category. | ADDITIONAL |
| DYNPOPINFO | Dynamic popup menu for Info-sub-codes | ADDITIONAL |
| DYNPOPVAR | Dynamic popup menu for Variants | ADDITIONAL |
| EDIT_GRID_REC | Edit the Active DataGrid Record | |
| EDIT_LOOKUP_REC | Edit the Active Lookup Record | |
| EDITACTATTRIBUTES | Edit actvity attributes | LS ACTIVITY |
| EDITACTIVITY | Parameter field to edit. Edits the current selected activity in Journal Lines. (Web POS supported only) | LS ACTIVITY |
| EDITPARTICIPANTS | Edit activity participants | LS ACTIVITY |
| EDITRESERVATION | Parameter field to edit. Edits the current selected reservation in Journal Lines. (Web POS supported only) | LS ACTIVITY |
| EDITSCHEDULE | Allows the POS operator to reschedule any activity that is already in POS journal lines for payment processing. Example: the user is selling or booking an activity using the SELLPRODUCT or SELLPRODLIST POS commands, and the resulting activities are already in the POS journal lines when the client might ask to change the date or time of the appointment. Using this POS command, the user can reschedule to a new date or time and the journal lines will be updated accordingly. Thus the user does not have to void the existing lines and create a new appointment to adjust to the requested appointment date or time change. | LS ACTIVITY |
| EFT_FINISH_SESSION | Manually finish EFT session. | |
| EFT_GET_XREPORT | Invokes the EFT X-Report process. | |
| EFT_GET_ZREPORT | Get Z-Report from EFT | |
| EFT_LAST_TRANS | Get last EFT transaction from PED | |
| EFT_PRINT_LAST_TRANS | Print last EFT transaction | |
| EFT_RECOVER | Check if last failed Card Entry can be recovered. | |
| EFT_START_SESSION | Manually start EFT session. | |
| EMAIL_C | Emails a copy of a receipt that is selected from the transactions list. | |
| EMAIL_IC | Emails a copy of an invoice that is selected from the transactions list. | |
| EMAIL_LAST_C | Emails a copy of a receipt for the last transaction. | |
| EMAIL_LAST_IC | Emails a copy of an invoice for the last transaction. | |
| ENTER | This command represents the enter key. | |
| ERRCHK | The Error Check command. This is an internal command, used to trap error states. | |
| EXDATE | This is an internal command. It prompts for a credit card expiry date. | |
| EXIT | Exit Menu | DELIVERY |
| FAB-CHANGEORDERTIME | Takeout contact information: Change order date and time | |
| FAB-CONTACTCOMMENT | Takeout: Contact Comment panel | |
| FAB-CONTACTINFO-OPEN | Takeout: Open Contact Information panel | |
| FAB-CONTINFO-INPUT | Takeout: Contact information | |
| FAB-EDITCOMMENT | Takeout contact information: Edit comment | |
| FAB-FINALIZE | Takeout: Finalize order | |
| FAB-NEWORDER | Takeout: Create new order | |
| FAB-NOSHOW | Takeout: No-show order | |
| FAB-OPENORDER | Takeout: Open order | |
| FAB-OPENPOS | Takeout: Open journal | |
| FAB-ORDER-FILTER | Takeout: FAB order filter | |
| FAB-SHOWCOMMENT | Takeout contact information: Show comment | |
| FBP_STATUS | Frequent buyer program status | |
| FILTER | Filters the selected column with the text in the input box. | |
| FIND | This command only works within a Lookup form. In a Lookup form, this command filters the list alphabetically by description. For example, in the Item Lookup form, you can set up the program to find items, that have A to D as initial letters, by setting ‘..D’ as parameter to the FIND function. | |
| FINDADDR | This command allows you to find a customer by address or change the sorting to the address field. By placing this command in a lookup form menu, you can change the sorting of the lookup form. When this command is active the system will search by address every time the ENTER key is pressed. | |
| FINDNAME | This command allows you to find an item/customer by name or change the sorting to the name field. By placing this command in a lookup form menu, you can change the sorting of the lookup form. When this command is active the system will search by name every time the ENTER key is pressed. | |
| FINDNO | This command allows you to find by number or change the sorting to number. This is the default search method. By placing this command in a lookup form menu, you can change the sorting of the lookup form to number. When this command is active the system will search by number every time the ENTER key is pressed after a search string has been entered. When searching for an Item number the system will search the vendor item numbers if an item number matching the search string is not found. | |
| FINDPHONE | This command allows you to find a customer by phone or change the sorting to the phone field. By placing this command in a lookup form menu, you can change the sorting of the lookup form. When this command is active the system will search by phone every time the ENTER key is pressed. | |
| FINDPOST | This command allows you to find a customer by post code or change the sorting to the post code field. By placing this command in a lookup form menu, you can change the sorting of the lookup form. When this command is active the system will search by post code every time the ENTER key is pressed. | |
| FLOAT_ENT | The Float Entry command. It starts a float entry transaction. It can only be started as a new transaction. It is not possible to create item lines during this transaction. Only tender types that have the Counting Required field in the Tender Type table checked can be entered. To conclude the transaction the POST or repeat of the FLOAT_ENT command must be called. | |
| FUNCTION CODE | Description | |
| FUNCTIONAL_PROFILE | Opens current functionality profile | |
| GETNEXT | Shows the next un-finalized order in line in the Sales POS window. When you have a new transaction on the screen, you use this command to find the next order in queue and populate the Sales POS window with it so you can add to or finalize this order. | |
| GETORDER | This command is used to get a sales order from Navision Standard into the POS. | |
| GIFTASSIGN | Assign a sale to gift list | |
| GIFTLIST | Gift list lookup | |
| GIFT_MARK_ALL | Select All POS Lines for Gift Receipt | GIFTRCPT |
| GIFT_MARK_LINE | Select POS Line for Gift Receipt | GIFTRCPT |
| GIFT_PRINT_ACTION | Print Gift Receipt Action | GIFTRCPT |
| GIFT_PRINT_LAST | Print Last Transaction Gift Receipt | GIFTRCPT |
| GIFT_PRINT_POSTED | Gift Receipt for Selected Transaction | GIFTRCPT |
| GO_FIRST | The Go To First Line command. It can be used in a lookup form menu to go to the first line in the list. | |
| GO_LAST | The Go To Last Line command. It can be used in a lookup form menu to go to the last line in the list. | |
| GR_CHECK | Print Global Refund Check | |
| GUEST | Current guest number | HOSPITALITY |
| GUEST_CHG | Change guest allocation | HOSPITALITY |
| GUEST_TGL | Toggle guest view | |
| HARDWARE_PROFILE | Opens current hardware profile | |
| HARDWARECARD | Show POS Hardware Card | |
| HARDWAREINFO | Show POS Hardware Info | |
| HARDWAREPROFILE | Lets the user change hardware profiles. | |
| HELP | The Help command. This command puts the POS into Help mode. If a Help message is assigned to the next menu button pressed, it will be displayed on the operator display. | |
| HOSP_FLOAT | Float | HOSPITALITY |
| HOSP_KOTCOMMENT | Text. If a parameter is blank, enter a text (max. 100 characters) via an alphabetic keyboard. Sends a comment (the parameter or what has been typed in) for the selected order to the kitchen via KOTs. A KOT must exist for the order before the comment is sent. This applies only to KOTs not yet served. For display stations: The comment appears on all chit displays on the KOTs associated with the order. For printer stations marked as showing KOT comments: The KOTs associated with the order are printed again with the comment at the top of the printout. | HOSPITALITY |
| HOSP_REMTEND | Remove Tender | HOSPITALITY |
| HOSP_STARTFLOAT | Start Float | HOSPITALITY |
| HOSP_TBL_ORDERS | List Orders on the Table | HOSPITALITY |
| HOSP_TENDDECL | End of Day Tender Declaration | HOSPITALITY |
| HOSP-CHANGETBLINFO | Change Table Info – Cover, Guest ID, Staff | HOSPITALITY |
| HOSP-EDIT-GUESTID | This command displays the keyboard input panel and allows you to change the guest ID currently associated with the dining table. | HOSPITALITY |
| HOSP-OPEN-NEWORDER | Open up Sales POS, new order | HOSPITALITY |
| HOSP-OPEN-POS | Open up Sales POS, new or existing order | HOSPITALITY |
| HOSP-OPEN-POS-DIR | HOSPITALITY | |
| HOSP-ORDEREDIT | Edit selected order directly | HOSPITALITY |
| HOSP-PRESS-TBL | Press Dining Table Button | HOSPITALITY |
| HOSP-SEARCHNAME | Brings up a dialog where you enter a name to search the order list by. | HOSPITALITY |
| HOSP-SEARCHORDER | Brings up a dialog where you enter a receipt number to search the order list by. | HOSPITALITY |
| HOSP-SEARCHRESET | Resets filters put on by search. | HOSPITALITY |
| HOSPSTATUS | Get Descr. of Dining Tbl. Status | HOSPITALITY |
| HOSPSTATUS_CHANGE | Change Status (Table or Kitchen) | HOSPITALITY |
| HOSPSTATUS_RESET | Reset Table and Kitchen status | HOSPITALITY |
| HOSP-SWITCH-TYPE | Switch Hospitality Types | HOSPITALITY |
| HOSP-TABLELIST-FUNC | Tablelist Commands | HOSPITALITY |
| IMENU | As the MENU command, this command displays a new submenu. It takes as parameter the menu ID of the menu to be opened. When the IMENU command calls a menu, the menu is modal, that is, it stays active on top of other windows in the program until the user has responded to the message the window is giving. | |
| IMMEDIATE | Immediate Mode | |
| INCEXP | The income/expense command. It takes as a parameter an entry from the income/expense account list. This is a pre-entry command, that is, it takes as parameter the amount of the income or expense. The INCEXP can be used in both Sales and Payment menus. | |
| INCEXPDISCAMOUNT | Income/Expense discount amount. Creates an Income/Expense POS Line that is a discount of the current Income/Expense POS Line. Works similar to DISCAM for Item POS Lines. In button properties with the command it is mandatory to enter the store’s income or expense account number for the button’s parameter. | |
| INCEXPDISCPERCENT | Income/Expense discount percent. Same as INCEXPDISCAMOUNT, except the discount is percentage of the POS Line. In button properties with the command it is mandatory to enter the store’s income or expense account number for the button’s parameter. | |
| INFO_K | This command is used to manually associate an infocode with a sales line or transaction through a menu. It takes as parameter an infocode from the Infocode table. | |
| INFO_REQLI_ALL | This POS command requests the processing of infocodes with any triggering for the item selected in the Sales POS window. This is for example used for Item Modifiers. If there is a maximum selection for the infocode, the program will not allow you to request infocodes if the maximum selection has been reached already (that is, this is not the first time you request infocodes for this item). You can only add to your selection for an infocode on request, not remove or change your existing selection. To change an item that has been added through an infocode, you need to void the added item and request infocodes again. | |
| INFO_REQLI_REQ | This POS command requests the processing of infocodes with triggering On Request for the item selected in the Sales POS window. Infocodes with triggering Automatic will not be dealt with (they have already come up when the item was selected). This is for example used for Item Modifiers. If there is a maximum selection for the infocode, the program will not allow you to request infocodes if the maximum selection has been reached already (that is, this is not the first time you request infocodes for this item). You can only add to your selection for an infocode on request, not remove or change your existing selection. To change an item that has been added through an infocode, you need to void the added item and request infocodes again. | |
| INFO_SUB | Infosubcode | |
| INFOCODE | This is an internal command. It prompts for an infocode. | |
| INSTR | Instructions | |
| INTERFACE_PROFILE | Opens current interface profile | |
| INV_LOOKUP | The command INV_LOOKUP is used with the transaction server to get the inventory information on an item. It must be used from a lookup menu. Further information can be found in the Transaction Server Setup Guide. | |
| INVOICENO | Invoice No. | |
| ISSUECOUPON | This command can issue coupons manually | |
| ITEM | This is an internal command. It prompts for an item number. | |
| ITEM_POINT_OFFER | This command is used to manually trigger an Item Point Offer | |
| ITEMATTRIB | Shows the attributes that are linked to the item on the POS | ADDITIONAL |
| ITEMFINDER | This command can be set on a Menu Button and will open the item finder when executed. If a Item Finder Setup code is set as a Parameter the Item finder will run that Item Finder Setup otherwise show a list of available Item Finder Setup for the user to pick from. | |
| ITEMNO | This command initiates an item sale and takes item number as input. | |
| ITEMPIC | This command shown a picture of an item and initiates a sale. The command takes an item number as parameter. The item picure is shown and the user can select OK button to select the item or select Cancel. If no picture belongs to the item, the command works the same way as command PLU_K, that is the command initiates a sale. | ADDITIONAL |
| KDS-COURSE-FIRENEXT | Fires the next course to be fired manually. The caption of the function is displayed in the <#COURSE-FIRENEXT> tag. If blank, there is no course that is next to be fired manually. | HOSPITALITY |
| KDS-COURSE-OVERV-COU | Shows the Coursing Overview panel for a coursing KOT. A coursing KOT is created when you send a coursing overview to the kitchen. The current order then contains item lines with coursing menu types (menu types linked to menu courses in the restaurant). | HOSPITALITY |
| KDS-COURSE-OVERV-SEL | Selects a menu course in the Coursing Overview panel. | HOSPITALITY |
| KDS-COURSE-OVERV-SEN | Sends coursing overview to the kitchen. If there are item lines in the current order with coursing menu types (menu types linked to menu courses in the restaurant), the program creates a coursing KOT. The coursing KOT can be viewed in the Coursing Overview panel. Note: Command is obsolete, use KITCHEN_SENDTOKDS instead. | HOSPITALITY |
| KDS-COURSE-OVERV-TAS | Selects a course task in the Coursing Overview panel. | HOSPITALITY |
| KDS-COURSE-SERVENEXT | Serves the next course to be served. The caption of the function is displayed in the <#COURSE-SERVENEXT> tag. If blank, there is no course that is next to be served. | HOSPITALITY |
| KDS-COURSTASK-FIRE | Fires the selected menu course in the Coursing Overview panel. You assign this command to the coursing task “Fired” in the Coursing Tasks page (the task that is linked to the “Fired” coursing kitchen status). | HOSPITALITY |
| KDS-COURSTASK-RUN | Runs the selected coursing task in the Coursing Overview panel. You can assign this command to any task in the Coursing Tasks page, except for the coursing task “Fired” (the task that is linked to the “Fired” coursing kitchen status) and the coursing task “Served2 (the task that is linked to the Served coursing kitchen status). | HOSPITALITY |
| KDS-COURSTASK-SERVE | Served the selected menu course in the Coursing Overview panel. You can assign this command to the coursing task “Served” in the Coursing Tasks page (the task that is linked to the “Served” coursing kitchen status). | HOSPITALITY |
| KITCHEN_HOLDINKDS | Enter Minutes to Hold Order in KDS | HOSPITALITY |
| KITCHEN_MYKOTS | Show KOT Status of my orders | HOSPITALITY |
| KITCHEN_ORDERSTATUS | Show KDS Order Kitch. Status | HOSPITALITY |
| KITCHEN_RUSHINKDS | For the selected KOT, marks it with status RUSH and pushes it in front of the other KOTs in the KDS. | HOSPITALITY |
| KITCHEN_SENDTOKDS | Send Order to Kitchen Display System | HOSPITALITY |
| KM-FUNC | Kitchen Monitor Functions | |
| KM-PANEL | Kitchen Monitor Panel | |
| KOT_RESEND | Resend KOT to kitchen | HOSPITALITY |
| LASTMENU | This command is used in submenus. When called within the submenu the program will return to the parent menu. Note that the command does not support nesting and will always return to the last open menu. | |
| LAY_ADJUSTMODE | With this command you switch into Adjust mode. Then you can move dining tables around and join or disjoin tables. A Logon menu command. It must have Post Command MENU with Post Parameter the POS menu with the Adjust Mode commands. | HOSPITALITY |
| LAY_CHANGE | With this command you change the current dining table layout for the hospitality type by choosing a new dining table layout from a lookup that shows all available layouts for the hospitality type. Available when in Adjust mode only. | HOSPITALITY |
| LAY_DESIGN_ALL | With this command you revert to the design layout for all dining tables in all screens for the current dining table layout. In other words, you reset all dining tables to their original position. Available when in Adjust mode only. | HOSPITALITY |
| LAY_DESIGNMODE | With this command you switch into Design mode. Then you can design the size and position of the dining tables in all existing layouts for the hospitality type. A Logon menu command. It must have Post Command MENU with Post Parameter the POS menu with the Design Mode commands. | HOSPITALITY |
| LAY_NAMEDISPLAY | With this command the description of the button changes to a text that describes the mode and displays the code of the dining table layout you are designing or adjusting. The button is disabled. Available in Adjust or Design modes only. | HOSPITALITY |
| LAY_SAVEADJUST | With this command you save the changes you have made when adjusting the current layout. Available when in Adjust mode only. | HOSPITALITY |
| LAY_SAVEDESIGN | With this command you save the changes you have made to the layout you are designing. Available when in Design mode only. | HOSPITALITY |
| LAY_SELLOOKUP | With this command you change the dining table layout you are designing for the hospitality type by choosing a new dining table layout from a lookup that shows all available layouts for the hospitality type. By changing the layout in Design mode, you do not change the dining table layout selected as the current dining table layout for the hospitality type. Available in Design mode only. | HOSPITALITY |
| LAY_USEASDESIGN | With this command you save the current layout as design layout. Available when in Adjust mode only. | HOSPITALITY |
| LINE_DISC_OFFER | This command is used to manually trigger a Line Discount Offer | |
| LINE_DN | The Line Down command. It moves the cursor one line down. | |
| LINE_SELECT | Select/Mark the active line in the active DataGrid | |
| LINE_UP | The Line Up command. It moves the cursor one line up. | |
| LINEMSG | Line Message – Item, Cat, Prod Gr. | |
| LINK2PAR | This command is only used as post command with PLU_K Function moves new (last) inserted line to the parent group selected by the cursor. If the parent group ends just above the last line, then the last line is added to the parent group by setting its parent line no. If the parent group is not located at the end of the transaction, then the new line is moved from the end to the last line in the parent group. Optional 2 parameters: PRICE Fixed price for the linked item, including Zero price and UOM Fixed unit of measure, otherwise inherit UOM from base item | HOSPITALITY |
| LOADING_CARD_READ | Read Loading Card in POS | ADDITIONAL |
| LOADING_CARD_READ_HO | Read Loading Card in hospitality POS | ADDITIONAL |
| LOCATIONPROF_EMAIL | Location Profile E-Mail | |
| LOCATIONPROF_PRINT | Location Profile Printing | |
| LOCATIONPROF_SMS | Location Profile SMS | |
| LOGIN | Login new staff in sale | |
| LOGOFF | This command logs the user off the program and returns to the login screen. | |
| LOGON | Starts certain sales type sale on POS | |
| LOOKUP | This command opens a lookup form. It takes as parameter the lookup form ID. If no parameter is given, it will open the lookup form most likely to be the desired one. For example, if the lookup command is called while the application is in sales mode it will do a lookup in the ITEM lookup form. | |
| LOOKUP_PROPERTIES | Opens lookup card for current lookup | |
| LOTNO | New POS command for processing and validating Lot no. | |
| MACRO | This command allows you to assign a macro to a menu key, using the Macro ID from the POS Macro List as parameter. | |
| MARK | Mark line | |
| MARK_ALL | Is used to mark all the lines for return. This menu is then used on the new Lookup List called Refund that has been added to the Lookup List Setup. (POS -> Setup -> Functionality -> Lookup List). | HOSPITALITY |
| MARK_GUEST | This POS command marks all lines that have the same guest number as the selected line. If the line has 0 guest number, all lines with 0 guest numbers will be selected. Double clicking a line has the same affect as pressing a button with this command. | HOSPITALITY |
| MARK_SPLIT | Mark lines in same split group | HOSPITALITY |
| MATRIXDATE | Internal Matrix function | |
| MEALMENU_INSERT | Insert meal plan menu items | |
| MEMBER_EMAIL | Send new member email to HO | |
| MEMBERCARD | For the Member Card number to be entered | |
| MEMBERCARDREAD | Read Member Card | |
| MEMBERCONTACT | Member Contact Management | |
| MENU | This command displays a new submenu. It takes as parameter the menu ID of the menu to be opened. | |
| MENU_PROFILE | Opens current menu profile | |
| MENU_PROPERTIES | Show menu profile card | |
| MENU1 | This command is used to call the Menu 1 defined in the Menu Profile Card. | |
| MENU2 | This command is used to call the Menu 2 defined in the Menu Profile Card. | |
| MENU3 | This command is used to call the Menu 3 defined in the Menu Profile Card. | |
| MENUTYPE | Menu Types: Starter, Main Course, Desert, … for table orders. The POS Trans. Line record will be marked with the menu type. | HOSPITALITY |
| MENUUPDATE | A command that updates the POS menus according to meal planning menus. Used a POS Action run command with the Start POS and Staff Logon Action Trigger. | MEALPLAN |
| MGRKEY | The Manager Login Key command. It allows a store manager to log into a POS terminal without the user (cashier) logging out. This is useful in cases when an action requires manager login. | |
| MOBILESCAN | Opens a device camera for scanning in the LS Nav App on a mobile device. | |
| MODMENU | Modifier menu | |
| MSGPOSACT | Message displayed by POS action, used for testing purposes | |
| MSRCARD | This command gives the option to insert the MSR information manually. | |
| MTYPE_CHG | Changes the menu type (such as starter, main course, desert) for the selected order line. Populates the POS Pop-up form with the menu types of the restaurant. When you select the menu type you want to change to, the program marks the selected line with this menu type. | |
| NAVIGATE | Navigate to given URL | |
| NEG_ADJ | This function is used to start a negative adjustment transaction. Use POST command is used to finalize the transaction | |
| NEG_QTY | The Negative Quantity command. When called, and an Item is scanned, the item will become a negative quantity within the transaction. If the POS terminal is set to allow Return in Transaction, item returns can be performed with this command. If item return is not allowed in a sale, the application will not allow negative quantity scanning exceeding the quantity of the item already in the transaction. This is a pre-entry command, it takes the current input as parameter. | |
| NEW_GRID_REC | New Grid Record | |
| NEW_LOOKUP_REC | New Lookup Record | |
| NEWSALE | Create new sale | |
| NEXT | Play next media in playlist | |
| NEXTGUEST | Split Item Lines | HOSPITALITY |
| OK | This command only works in a lookup form. It works as an OK button for the current line. | |
| OPEN_DR | The Open Drawer command. It opens the cash drawer. | |
| OPEN_TABLE | Allows POS to enter a table that is already locked by another POS | HOSPITALITY |
| OPENACTIVITY | Open Activity Card | LS ACTIVITY |
| OPENRESERVATION | Open Reservation Card | LS ACTIVITY |
| OPERATOR | Change operator | |
| PAGE_DN | The Page Down command. It moves the cursor one page down. | |
| PAGE_UP | The Page Up command. It moves the cursor one page up. | |
| PANEL_PROPERTIES | Open panel card for current panel | |
| PARTICIPANTS | List participants from current Journal line | LS ACTIVITY |
| PASSWORD | This is an internal command. It prompts for an authorization password for an EFT operation if required. | |
| PAUSE | Pause media | |
| PAY_GUEST | Pay for selected guest | HOSPITALITY |
| PAYACTIVITY | Pay from list of activities | LS ACTIVITY |
| PAYCURRACT | Pay current selected activity | LS ACTIVITY |
| PAYCURRCLIENT | Pay current clients activities | LS ACTIVITY |
| PAYCURRRES | Pay current selected reservation | LS ACTIVITY |
| PAYM_ACC | With the PAYM_ACC command the POS has the functionality for customer payments into his account. | |
| PAYM_ACC_INV | Used to tender a payment to a customer account – more specifically an Invoice No. Statement posting will later in the process apply the tendered payment to the supplied Invoice No. Tender code is supplies as the parameter for this command. | |
| PAYMEMDEPOSIT | Each member contact can be allowed to have a deposit account where he or she can deposit a payment and then use it later as payment for goods and services. This command will use the member’s deposit balance (if any) as payment for the currently active sale. | LS ACTIVITY |
| PAYMENT | Payment state | |
| PAYRES | Pay reservation from List | LS ACTIVITY |
| PHYS_INV | The function is used to start a physical inventory registration on the POS. Use POST command to finalize the transaction | |
| PICK | Click and Collect Picking | |
| PICK_ALL | Customer Order, pick all lines. This POS command is used in the Customer Order Pick Panel to pick all items for a selected order. This will update the status of all lines in the Customer Order from “To Pick” to “To Collect” in the POS panel. The actual status update on the Customer Order will happen when you push the Confirm button on the POS panel. | |
| PICK_LINE | Customer Order, pick a line. This POS command is used in the Customer Order Pick Panel to manually select line-by-line the items the staff is confirming having picked for the order. This will update the status of the selected line from “To Pick” to “To Collect” in the POS panel. The actual status update on the Customer Order will happen when you push the Confirm button on the POS panel. | |
| PLAY | Play media | |
| PLAY_URL | Play given media URL | |
| PLAYLIST | Play playlist with given playlist ID | |
| PLU_K | This command initiates an item sale and takes an item number as parameter. Example. Button for item no. 5000. Setup: Command PLU_K, Parameter 5000 (or any item no.), Post Command LASTMENU, optional (LASTMENU returns to previous menu after the button has been pressed). | |
| PLU_ZERO | Sell item with zero price | |
| POPUP | Selects Popup menu, the popup menu must be exited before selecting another button | |
| POPUP_AREASECTIONS | Dining Area Section pop-up | |
| POPUP_ATTRIBVALUES | Displays a pop-up menu with the option values of the attribute in question. Called by the ATTR_SELECT command for attributes that have value type Options Value or Weighted Option. Uses the panel #POP-FULL-COMPACT. | |
| POPUP_CLEAR_SEL | Pop-up – Clear selection | |
| POPUP_G_ATTRIBVALUES | Displays a pop-up menu with the option values of the attributes in the attribute group in question. Called by the ATTR_GR_SELECTOPTION command for attribute groups that have value type Options Value or Weighted Option. Uses the panel #POP-FULL-COMPACT that displays a row per attribute and has as many columns as the attribute with the largest number of option values. | |
| POPUP_GROUPSEL | Pop-up – Group selection | |
| POPUP_HOSPTYPES | Hospitality Types Pop-up | |
| POPUP_MULTSEL | Pop-up – Multiple selection | |
| POPUP_OK | Pop-up – OK | |
| POPUP_QTYCH | Pop-up – Change quantity | |
| POPUP_SALESTYPES | Sales type Pop-up. Used in code only. | |
| POPUP_SINGLESEL | Pop-up – Single selection | |
| POPUP_TABLESEATS | Dining Table Seats Pop-up | |
| POPUPADDBENEFITS | POPUPADDBENEFITS is a command which is added to the POS Menu Profile | ADDITIONAL |
| POPUPBOM | Dynamic pop-up for display and exclusion of recipe ingredients. Populates the POS Pop-up form with the ingredients of the current recipe item. Inserts selected ingredients as transaction lines with –quantity (unit of measure and quantity are linked to the recipe), directly after the recipe line. If the recipe line has quantity > 1, the program splits the line into two lines, one with quantity 1, the other with the rest of the quantity. The program inserts the excluded ingredients after the line with quantity 1. | HOSPITALITY |
| POPUPCROSS | Dynamic pop-up for cross-selling (with and without groups). The command behaves the same as the POPUPINFO and POPUPINFOGR commands. | ADDITIONAL |
| POPUPCU | Country Pop-up | ADDITIONAL |
| POPUPDEALMOD | The program uses this command internally when it processes the DEAL command and the deal in question has deal modifiers. | ADDITIONAL |
| POPUPDELDRIVERS | Delivery Drivers Pop-up | |
| POPUPDELTYPE | Delivery Type Pop-up | |
| POPUPEXPE | Dynamic pop-up for expense account lookup. Populates the POS Pop-up window with the expense accounts marked as Lookup on POS in the current store. Returns the POS Menu Line with Post Command ‘INCEXP’ and Post Parameter as the selected account. | ADDITIONAL |
| POPUPINCEXPAMOUNT | External POS commands “POPUPINCEXPAMOUNT” that supports Income/Expense fixed amount pop-up selection. This command is registered as part of POS additional POS Module. This command requires Interface and Menu profile pop-up setup | ADDITIONAL |
| POPUPINCO | Dynamic pop-up for income account lookup. Populates the POS Pop-up window with the income accounts marked as Lookup on POS in the current store. Returns the POS Menu Line with Post Command ‘INCEXP’ and Post Parameter as the selected account. | ADDITIONAL |
| POPUPINFO | Dynamic pop-up for infocodes and infocodes with groups. Populates the POS Pop-up form with the subcodes of the current infocode. If the current infocode is a group infocode, it populates the form with the infocodes in the group as groups, and the subcodes of each infocode. Runs the form if maximum selection has not been reached already (the function is then called on request, not automatically, and there may have been previous selection). Previous selection cannot be changed in the POS Pop-up form. Lines created must be voided in the Sales POS window. | ADDITIONAL |
| POPUPINFOGR | Dynamic pop-up for infocodes and infocodes with groups. Populates the POS Pop-up form with the subcodes of the current infocode. If the current infocode is a group infocode, it populates the form with the infocodes in the group as groups, and the subcodes of each infocode. Runs the form if maximum selection has not been reached already (the function is then called on request, not automatically, and there may have been previous selection). Previous selection cannot be changed in the POS Pop-up form. Lines created must be voided in the Sales POS window. | ADDITIONAL |
| POPUPMENUTYPE | Sets the menu type (such as starter, main course, desert) for the following order lines. Populates the POS Pop-up form with the menu types of the restaurant. After you select the menu type you want to take orders for, every item you select for the order is marked with this menu type. To select items for a different menu type, set the desired menu type again and select the items for this menu type. | HOSPITALITY |
| POPUPMIXMATCH | Dynamic pop-up for mix & match lookup (internal use). Populates the POS Pop-up window with the mix & match offers the current item is included in and marked. Returns the selected items in the Selected Quantity table and the mix & match offer selected. | ADDITIONAL |
| POPUPMODIFIER | Dynamic pop-up for item modifiers (with and without groups). The command behaves the same as the POPUPINFO and POPUPINFOGR commands except that maximum selection is also calculated by adding item modifiers and recipe ingredients (taking into account exclusion of recipe ingredients). Furthermore, it checks on the number of item modifiers after the selection and sets prices to zero according to the item specification. | ADDITIONAL |
| POPUPPC | Post Code Pop-up | ADDITIONAL |
| POPUPPMTMETHOD | Delivery Payment Method Pop-up | |
| POPUPSERIAL | Dynamic lookup for serial and lot number lookup (internal use). Opens a lookup window with the serial and lot numbers of the current item. Returns the selected number as parameter. | ADDITIONAL |
| POPUPUOM | Unit of Measure Pop-up to change the default Unit of measer for the item in the sales line | ADDITIONAL |
| POPUPVAR | Dynamic pop-up for variants (internal use). Populates the POS Pop-up form with the variants codes of the current item. Returns the variant code selected as Current-Input. | ADDITIONAL |
| POPUPVAR_EMBED | Variant Pop-up Embedded in Pop-up | |
| POSINFO | POSINFO | |
| POST | The posting command. It posts the last sale on the POS terminal. | |
| POSTACTIVITY | Internal: Post Activites | LS ACTIVITY |
| POSTINVOICE | A customer invoice can be posted. | |
| POSZOOM | This POS Command is internal in the POS and has one optional parameter, POS Zoom Code, which when supplied runs POS Zoom specifically for that code. With no supplied parameter a list of all available POS Zoom codes will be displayed on a list. | |
| PREAUTH | Pre-authorize payment with card. Creates a new Pre-Auth Transaction. Parameter can be used to have a fixed amount. | |
| PREAUTH-FINALIZE | Finalize a pre-authorized payment with card. Used to fully authorize a Pre-Auth Transaction. Pre-Auth is converted to a payment. The amount can only be lowered and will be lowered by the POS, if the transaction balance is lower than the Pre-Auth amount. | |
| PREAUTH-UPDATE | Update pre-authorized payment with card. Used to update an existing Pre-Auth Transaction with new or same amount. | |
| PREPAYACT | Enter deposit to reservation | LS ACTIVITY |
| PREPAYCURRACT | Enter deposit to current active reservation | LS ACTIVITY |
| PREPAYCURRES | Enter deposit to current active reservation | LS ACTIVITY |
| PREPAYRES | Enter deposit to reservation | LS ACTIVITY |
| PRESELLPRODUCT | Presell allowance of any activity product | LS ACTIVITY |
| PREV | Play previous media in playlist | |
| PRICE | This is an internal command. When an item requires keying in price, the PRICE command will prompt for the price of an item to be keyed in. | |
| PRICECH | The Price Change command. When called, you can change the price in a sales line. The value of the price can be passed as parameter; else it takes the current input as its parameter. | |
| PRICECHK | The Price Check command. When called, you can check the price of items without creating sales entries. | |
| PRINT_C | This command prints a copy of receipt. When calles from the transactions list, you can select the receipt to be printed. When called from elsewhere, the program prints out the receipt for the last transaction. | |
| PRINT_CID | Print Cash In Drawer | |
| PRINT_IC | The Print Invoice Copy command. When called the program prints a copy of an invoice. | |
| PRINT_K | Print kitchen slips | |
| PRINT_LAST_C | Print slips from last trans. | |
| PRINT_LAST_IC | Print invoice from last trans. | |
| PRINT_SL | Prints a provisional slip for the current transaction | |
| PRINT_TIPS | Internal command to print a separated Tips report on POS. The Tips report is automatically printed as a part of XYZ-Reports. | |
| PRINT_TO_MONITOR | Tender Declaration | HOSPITALITY |
| PRINT_X | Prints the X-Report for the POS. This report prints various sales statistics for the POS, such as gross sale, discounts, sales per tender type, and more. The X-Report prints the POS totals since the last Z-report that was done for the POS. X-Report never zeros the POS totals as the Z-Report does. | |
| PRINT_Y | The Y-Report prints the same report as X and Z, but the totals in the Y-Report are either from the last Z-Report or Y-Report, the one that was done last. Y-Report does not zero the totals for the Z-Report or the X-Report. | |
| PRINT_Z | Prints the Z-Report for the POS. This report prints the same sales statistics for the POS as the X-Report, but zeros the POS totals for the POS after printing. | |
| PRINT-RES-CHARGES | Same as PRINT-RES-SLIPS except collects all extra charges to the reservation into one report and prints. | |
| PRINT-RES-SLIPS | Prints a copy of all receipts that have been charged to the activity reservation. The related reservation will be figured out based on the current journal lines, but if no activity or activity reservation related lines are in the POS journal, the user will be presented with a list of activities to search. | |
| PRINTBILL | Print pre-slip | HOSPITALITY |
| PRINTDRIVER | A command on the Assign to Driver menu that prints the receipts for the orders currently assigned to the selected driver. The program automatically sets up this command on a menu button | DELIVERY |
| PRINTSPLIT | A command that prints pre-receipts for a split transaction – OPOS printing – one slip per guest | HOSPITALITY |
| PROCESS_MSG | Process Retail Message | |
| PURGE | This is an internal command, used for purging transactions according to value in the Days Transactions Exists on the POS functionality profile. | |
| PUSH2CURREVENT | Send POS items to activity reservation | LS ACTIVITY |
| PUSH2EVENTS | Send items to confirmed activities | LS ACTIVITY |
| PUTBACK | Click and Collect Put Back | |
| PUTONHOLD | Click and Collect Put On Hold | |
| QC_DENOM | Quick Cash Amount Denominator | |
| QC_EXACT | Quick Cash Exact Amount | |
| QTY | This command can be called to avoid multiple scans of the same product, that is, instead of scanning 10 units of the same product you can scan once, call the command and key in 10. The value of the quantity can be passed as parameter; else it takes the current input as its parameter. | |
| QTYCH | The Change Quantity command. It allows you to change the quantity of an item in a sales line. The value of the quantity can be passed as parameter, otherwise it takes the current input as its parameter. + Increases quantity in lookup menu – Decreases quantity in lookup menu | |
| QTYREASON | Change Qty and set Reason Code | |
| QUANTITY | The Quantity command. This is an internal command. When, for example, an item requires keying in quantity, the command will prompt for the quantity of the item to be keyed in. | |
| READ | Read Retail Message | |
| REC_TGL | Toggles receipt printing on or off. | |
| RECEIVE | Receive Customer Order Line | |
| RECOMMEND | To get product recommendation from LS Recommend. The recommendation is based on items that are likely to be sold together with the item(s) currently in the shopping basket. | LS RECOMMEND |
| REDEEMPRODUCT | Redeem pre sale allowance | LS ACTIVITY |
| REFRESH | Refresh current webpage | |
| REFRESH_MENUS | The command pops up a status dialog while it forces the POS to get the latest design data changes (Menu Profiles) from the database (f.ex. when replicating data with the Data Director). The shortcut Ctrl + Shift + F5 was also added to the POS to run the command. | |
| REFRESHRES | Refreshes the POS Web Template for a hotel reservation to see if any new activities or charges have been added to the reservation while it is open. | LS Central for Hotels |
| REFRESHGROUPRES | Refreshes the POS Web Template for a group hotel reservation to see if any new activities or charges have been added to the reservation while it is open. | LS Central for Hotels |
| REFUND | The Refund command. When called, it starts a Refund transaction. All lines in the transaction will be posted as refunds. This command is primarily meant as a menu key in the Start menu. | |
| REFUND_MARK_ALL | Mark all Lines for Refund | |
| REFUND_MARK_LINE | Mark Line for Refund | |
| REFUNDALLOWANCE | Asks the POS operator for the Allowance Number based on pre-sold allowances, and issues refund journal lines based on the outstanding balance of the allowance. | LS ACTIVITY |
| REJECT | Click and Collect Reject | |
| REM_TENDER | The Remove Tender command. When called, it starts a Remove Tender transaction. It can only be started as a new transaction. It is not possible to create item lines during this transaction. Only tender types that have a checkmark in the Counting Required field can be inserted. To conclude the transaction the POST command must be called. | |
| RENTUNIT | Sell rental based on unit number | LS ACTIVITY |
| REORDERMENUTYPE | Round No. 0 of POS lines with the menu type selected as parameter for the command are copied and the new lines are marked as Round No. = + 1. Used to copy another round of items. If there is no parameter then all Menu Types are selected. | HOSPITALITY |
| REORDERQTY | This command can be used to reorder the current POS line and all its linked lines (such as modifiers). It is useful when you want to increase the quantity of an item with modifiers and quantity change is not allowed. The item along with all linked lines are copied and entered as new items in the transaction. If there is no Parameter, the user enters the quantity to reorder in a numeric pad. If quantity change is allowed for an item, reordering 2 of the item results in a new line with the item and quantity is 2. If quantity change is not allowed, the program creates 2 sets of the current line and its linked lines. | HOSPITALITY |
| REQ_DESCR_TRANSSTART | Request Description on Trans. Start (Sales Type) | |
| RESCHEDULE | Reschedule an activity on the POS. | LS ACTIVITY |
| RESERV_STATUS | This command is used to mark the POS menu line that contains the GUI – skin, font, and glyphs – for the Reservation status that is selected as parameter. | HOSPITALITY |
| RESET | Resets the form (remove filters, and select the default column with default sorting etc.). | |
| RESET_SELECTION | Reset Selection | |
| RESETALL | Reset all Controls | |
| RESLIST | Show a list of reservations on the POS. Optional parameter is the Reservation Type as filter. The list is filtered on current location. (Web POS supported) | LS ACTIVITY |
| RESMATRIX | Build Resource Matrix View | LS ACTIVITY II |
| RETAILCHARGE | Add Retail Charge | HOSPITALITY |
| RETRNACTDEPOSIT | Return security deposit from List | LS ACTIVITY |
| RETRNCURACTDEPOSIT | Return security deposit from current list | LS ACTIVITY |
| RETRNCURDEPOSIT | Return security deposit from current list | LS ACTIVITY |
| RETRNRESDEPOSIT | Return security deposit from List | LS ACTIVITY |
| RETURNRENTAL | Return equipment | LS ACTIVITY |
| ROUND_TGL | Toggle Round view | |
| ROUTE | This command allows the user to change the ‘route’ of printing, for example in case of a printer failure. Routes must have been set and defined in the printer selection. | HOSPITALITY |
| RUNOBJ | The run object command. This command can be use to run any object specified in the Run Object Table. This command takes the ID of the Run object as parameter. If no parameter is specified, then the ID of a run object be entered into the input field of LS Retail POS before running this command. | |
| SALESP | This command is used to insert or change the Sales Person. It does not affect the cashier. The command works according to the parameter settings in the POS Functionality Profile. | |
| SCALE_DIALOG | This command displays information regarding the scale certification. The information includes the certification number, a list of the checksums, and if those are valid. You can also display this dialog window by using the key combination Ctrl+Shift+F6. | |
| SEARCH | POS Search | |
| SEARCHCONTACT | Search for Member contact and assign to sale | LS ACTIVITY |
| SEARCHRENTAL | Lets the user search rental reservations with assigned rental units to return. | LS ACTIVITY |
| SEARCHUNITS | Lets the user list through all rental units with status In Rental and assign a unit to be returned. | LS ACTIVITY |
| SEAT_GUESTS | With this command you give a free dining table the Guests Seated status or give a seated table the Free status. If the table is occupied or not available, seating is not possible. | HOSPITALITY |
| SELECTCUST | This command selects a customer. | |
| SELECTRES | Select active booking reservation. | |
| SELLMATRIX | Show & Sell Activity Matrix | LS ACTIVITY II |
| SELLMATRIX2 | Show & Sell Activity Matrix | LS ACTIVITY II |
| SELLMEMBERSHIP | Sell membership | LS ACTIVITY |
| SELLMEMDEPOSIT | Each member contact can be allowed to have a deposit account where he or she can deposit a payment and then use it later as payment for goods and services. The member contact is not required to have an Account Receivable account (Customer Account) for this purpose. | LS ACTIVITY |
| SELLPACKAGE | Sell package activity (parameter product) | LS ACTIVITY |
| SELLPRODLIST | Sell from list of activity products | LS ACTIVITY |
| SELLPRODUCT | Sell single activity product | LS ACTIVITY |
| SELLRESOURCE | Sell activity from resource (parameter resource) | LS ACTIVITY |
| SERIALNO | This command is used to register a serial number. | |
| SERVICECH | This command is used to add a line of service charge to a sale. This can be done manually via button, or executed automatically (i.e. via total pos action). After execution, the ‘pre-receipt’ will be automatically printed. This command has 3 parameters: a) Account -> The Income account to register the amount (Must be existing in store as income account) b) Percentage -> The percentage of the total which should be calculated as service charge c) MinGuests -> The number of guests required (minimum) to add the service charge automatically This command will ask for confirmation before adding the service charge. | HOSPITALITY |
| SET_REQ_DEL_DATE | Set Requested Delivery Date | |
| SETMENU | Changes the current menuprofile of a POS, allows new set of menus | HOSPITALITY |
| SETSALESTYPE_LINES | Used to change the line sales type temporarily to a new sales type set by the command parameter. For a normal POS, the field Store Sales Type Filter in the Store determines the sales types that are available to change into. It cannot be blank. For a Hospitality POS (hospitality type is active), the POS Terminal Sales Type Filter determines the available sales types. If this filter is blank, the sales types of all the hospitality types in the restaurant are available to change into. | |
| SETSALESTYPE_TRANS | Used to can change the transaction sales type to a new sales type set by the command parameter. For a normal POS, the field Store Sales Type Filter in the Store determines the sales types that are available to change into. It cannot be blank. For a Hospitality POS (hospitality type is active), the POS Terminal Sales Type Filter determines the available sales types. If this filter is blank, the sales types of all the hospitality types in the restaurant are available to change into. | |
| SHOW_CONTINFO_PANEL | Takeout: Show Contact Information panel | |
| SHOW_KITCHEN_STAT | This POS command displays the Kitchen Status window for the selected order. The Kitchen Status window allows waiters to keep track of the kitchen process for individual order lines. The window shows how many minutes ago order lines were last printed to a printer station. If you are using a kitchen monitor the window also shows for each line the quantity that has been sent to kitchen or is waiting to be sent, the quantity that has been started and the quantity that has been finished in the kitchen. For each status it shows the minutes that have passed since the order line received the status. The window also shows the quantity that is marked as “waiter confirmed”. | HOSPITALITY |
| SHOW_TAKEOUT_PANEL | Takeout: Show Takeout panel | |
| SHOWDATATABLE | Shows a DataTable View on the Active Data Grid | |
| SHOWDISCINFO | Displays information about the discounts which ahve been triggered for the active sale | |
| SHOWDUALDISPLAY | Show Dual Display | |
| SHOWPANEL | Show POS Panel | |
| SHOWPANELMODAL | Shows panels in Modal state. Lets you display pop-up panels that are smaller in size than the whole POS. | |
| SPLIT_ALL_EVEN | Split all even | HOSPITALITY |
| SPLIT_BILL | Split bill | HOSPITALITY |
| SPLIT_ITEM | Split item | HOSPITALITY |
| SPLITBILL | Split Bill (2 Grid Window) | HOSPITALITY |
| STAFF_ENTRY | Staff work time starts | ADDITIONAL |
| STAFF_EXIT | Staff work time ends | ADDITIONAL |
| STAFF_PROPERTIES | Show staff card | |
| START | When called, this command will start a sale. It is primarily meant as a menu key in the Start menu. | |
| STATE | ||
| STOP | Stop playing media | |
| STATION | This command allows the user to set a certain item line to be printed at a certain station. This makes the printing mechanism to ignore any setting for the item regarding station printing, and just use the forced setting. If used as ‘post command’ in the button setup, then an item can be forced to be printed at certain station when the kitchen/station printing is activated. Note: If the above commands are used as ‘post commands’, then the parameters are set by the ‘post parameter’ field, and not through the additional parameters, since the post command does not support external parameters. | HOSPITALITY |
| STORE_PROPERTIES | Opens current store card | |
| STOREVISIO | Storevision | STOREVISION |
| STYLE_PROFILE | Opens current style profile | |
| SUSPEND | This command suspends an active transaction or retrieves a suspended transaction, if no transaction is active. SUSPEND can, for example, be assigned to a key on the fixed keyboard or as a menu key in the Sales menu. | |
| SWIPE_LEFT | Swipe Panel to Left | |
| SWIPE_RIGHT | Swipe Panel to Right | |
| TABLE | Table | |
| TAKEOUT-FAB-FILTER | Filter the F&B Order | HOSPITALITY |
| TBL_AVAIL | With this command you make a dining table (the table is not available) available. If the selected table is part of a group, only the main table of a joined group can be made available. Available in Adjust or Design modes only. Can be a part of the button context menu for the hospitality type. | HOSPITALITY |
| TBL_CANCELALLOCATION | When a free dining table is allocated to a reservation (the first reservation of the day for the table), the pop-up menu that appears when you press the dining table includes this command. By clicking it you cancel the reservation allocation to the dining table. The action is completed on confirmation by default. You can override this by subscribing to the OnBeforeCancelTableAllocationFromOfflinePanel event | HOSPITALITY |
| TBL_CHGTBLTYPE | With this command you change the dining table type of the selected dining table. The dining table type controls the seating capacity and shape of the dining table. When you execute this command, the system displays a lookup for the available dining table types that you can choose from. Available in Design mode only. | HOSPITALITY |
| TBL_COPYSIZE | With this command you copy the size and shape of the selected dining table. Available in Design mode only. Can be a part of the button context menu for the hospitality type. | HOSPITALITY |
| TBL_JOINING | With parameter JOIN – With this command you ask the program to join the selected dining table to the dining table it is adjacent to (not on top off). With parameter DISJOIN – With this command you ask the program to disjoin the joined group of dining table (the selected dining table is then the main table of the group) or disjoin the selected dining table from the group (the selected table is not the main table of the group). Available in Adjust or Design modes only. | HOSPITALITY |
| TBL_MOVEDESIGN | With this command you move the selected dining table to its design location. Available in Adjust mode only. | HOSPITALITY |
| TBL_MOVELOOKUP_SCR | With this command you move the selected dining table to the screen you select from a lookup of available screens in the hospitality type. If the selected table is part of a group, the whole group moves to the selected screen. Available in Adjust or Design modes only. | HOSPITALITY |
| TBL_MOVENEXT_SCR | With this command you move the selected dining table to the next screen down. If the selected table is part of a group, the whole group moves to the next screen down. Available in Adjust or Design modes only. | HOSPITALITY |
| TBL_NOTAVAIL | With this command you make a dining table (the table is available) not available. If the selected table is part of a group, only the main table of a joined group can be made not available. If there is an open transaction on the dining table, the table becomes not available after the transaction is finalized. Available in Adjust or Design modes only. Can be a part of the button context menu for the hospitality type. | HOSPITALITY |
| TBL_PASTESIZE | With this command you paste the copied size and shape to the selected dining table. Available in Design mode only. Can be a part of the button context menu for the hospitality type. | HOSPITALITY |
| TBL_ROTATE | With this command you rotate a table 90 degrees. The X1 coordinate becomes the Y1 coordinate and the Y1 coordinate becomes the X1 coordinate. Available in Adjust or Design modes only. | HOSPITALITY |
| TD_BAGNO | Bank Bag No. Text field. In Tender Declaration when counting amount to bank, a number of bag can be set. Type the bag no. in the input field and press the Bag No. button. The Bag No. is shown in the Statement. | |
| TD_BANK | Amount to Bank. At the End of Day Declaration type in amount taken to bank in the input field and press the Bank button. If the input field is left empty and Bank button is pressed, the Denominations form is invoked and amount to bank can be filled by denominations. At Statement posting, the amount taken to bank is posted to General Ledger according to the Bank Account No. on Tender Declaration tab in the Cash Tender Type. | |
| TD_CANCEL | Cancels Declaration. | |
| TD_CLEAR | Clears what has been filled in the forms Float Entry, Tender Declaration, Denomination or Remove Tender. | |
| TD_COUNTED | Counted amount in Float, Declaration or Remove Tender. Type the amount in the input field and press Counted, the Amount field is filled. Or leave the input field empty and press Counted and the Denominations form is invoked, if denominations are set for the tender type. | |
| TD_DECLARE | Tender Declaration. Invokes Tender Declaration form. | |
| TD_ENDDAY | Tender Declaration. Invokes End of Day form. | |
| TD_FLOAT | Not used by the new Cash Management system. | |
| TD_OFFLINE | Tender Decl. from Offline panel | |
| TD_OPEN_DR | Open drawer in Tender Declaration state. | |
| TD_POST | Post tender declaration | |
| TD_PRINT | Print in Float, Declaration, Remove Tender or Denomination. Prints declaration reports, what is on the screen on an OPOS printer. | |
| TD_SAFE | Amount to Safe, Declaration or Remove Tender. Type the amount in the input field and press Safe, the Safe Amount field is filled. Or leave the input field empty and press Safe and the Denominations form is invoked, if denominations are set for the tender type. | |
| TEMPLATE_PROPERTIES | POS Web Template properties | |
| TENDER_D | Used by the old Cash Management system. The Tender Declaration command. It starts a Tender Declaration transaction. It can only be started as a new transaction. It is not possible to create item lines during this transaction. Only tender types that have a checkmark in the Counting Required field can be entered. To conclude the transaction the POST command must be called. | |
| TENDER_DISC_AT_TOTAL | Tender discount offer at total | |
| TENDER_K | The Tender Key command. This command takes as parameter a Tender Type Code from the Tender Type table. When called it defines the tender type used in the transaction. This command can be combined with other commands (see the Amount command) or it can be used to define tender type keys, for example a Cash key for the fixed keyboard (with the parameter set to 1 (or cash)). This is a pre-entry command, i.e. it takes current input as its parameter (the tender type). Example 1. Payment with cash. Setup: Command TENDER_K, Parameter 1 (1 is the tender type for cash). Example 2. Payment with check. Setup: Command TENDER_K, Parameter 2 (2 is the tender type for check). Example 3. Payment with card. Setup: Command TENDER_K, Parameter 3 (3 is the tender type for card). Example 4. Payment with currency. Setup: Command TENDER_K, Parameter 6 (6 represents currency), Post Command CURR_K, Post Parameter CAD (or the currency intended to use) . | |
| TENDER_K_AM | Works like the TENDER_K command except that it can have an Amount in the Parameter as well as the Tender Type ID. This amount can be dynamic by using a POS Tag (e.g. <#Balance> as the amount. | |
| TENDNO | This command initiates a use of tender and takes a tender type as input. | |
| TENDOP | Used by the old Cash Management system. This is an internal command, used for setting the POS into a tender operational mode. | |
| TERMINAL_PROPERTIES | Opens current terminal card | |
| TEST_WEBSERVICE | Open Current Webservice Url in Browser | |
| TEXT | Free text entry | |
| TEXT_LINKED | Enter free text linked to selected line | |
| TICKETPRINT | Internal: Ticket printing | LS ACTIVITY |
| TIMELINE | Build Timeline View | LS ACTIVITY II |
| TIMEREG | Staff management time registration | |
| TIPS | This command is used to add a Tips entry to a sale. It will require the user to enter the amount. The command has two parameters: a) Account -> The Income account to register the amount (Must be existing in store setup as income account) b) Infocode -> To be able to get tip totals pr. staff via the infocode features | HOSPITALITY |
| TOACCOUNT | This is a command to post to customer account. Post Command is set as TENDER_K and Post Parameter 4 (4 is the tender type for customer account). | |
| TOOLTIP | Request tooltip data on hover. This command is triggered by the POS when a user hovers a button with a HelpID, or if the button’s POS Command has a HelpID. The HelpID is sent as parameter and can be used to customize the Tooltip’s behavior. By default, the POS displays the content of the HelpID, which can be HTML, but it also supports displaying a simple text or even a website via URL. | |
| TOOLTIP_TOGGLE | Enable/disable tooltips. Used to enable or disable all tooltips in the POS for the current session. By default, tooltips are disabled. | |
| TOTAL | This command moves the application from sales mode to payment mode. | |
| TOTDISCAM | The Total Discount Amount command. It allows you to set a discount amount on the total amount. This is a pre-entry command, that is, it takes the current input as parameter. Parameter can be fixed discount amount | |
| TOTDISCPR | The Total Discount Percentage command. It allows you to set a discount percentage on the total amount. This is a pre-entry command, that is, it takes the current input as parameter. Parameter can set the total discount percentage | |
| TOTPAYAM | Total payment amount. The system calculates total discount from total amount to pay. | |
| TOUCHKEYB | The touch keyboard command. It runs a touch keyboard on the POS terminal screen. A description of the input can be passed as parameter. | |
| TOUCHNUMP | The touch numpad command. It runs a touch numpad on the POS terminal screen. A description of the input can be passed as parameter. | |
| TR-A-ALLOC_CAPFILTER | This command is only active during allocation. It filters the dining tables by showing only tables with min. capacity <= guests to allocate and with max. capacity >= guests to allocate. The text Showing tables for x guests appears in the tag. The command works like a toggle – when activated, if the filter is not on, the filter is applied. If the filter is on, the filter is removed. Then the tag shows Show Tables for x Guests. | HOSPITALITY |
| TR-A-CAP_FILTER | Table Alloc. – Seat Capacity Filter | HOSPITALITY |
| TR-A-CREATE_NEW-W | Table Reserv. – Create wait list entry for table | HOSPITALITY |
| TR-A-DISJOIN_TABLES | Table Reserv. – Disjoin free joined tables | HOSPITALITY |
| TR-A-EDIT_GUESTID | Table Alloc. – Edit Guest ID/Name | HOSPITALITY |
| TRANS_TBL | Transfers the current Order in whole or selected (marked) lines to another (new or existing) order | HOSPITALITY |
| TR-A-MINCAP_FILTER | Table Alloc. – Mininum Capacity Filter | |
| TR-A-RESET_FILTERING | Table Alloc. – Reset Filtering in Panel | HOSPITALITY |
| TR-A-SEARCH_GUESTID | Table Alloc. – Search for Guest ID/Name | HOSPITALITY |
| TR-A-SEAT_AT_TABLE | Table Alloc. – Seat Walk-in at Table | HOSPITALITY |
| TR-A-SECTION_FILTER | Displays a pop-up with the available sections of the dining area. If you select one section, the program shows only those dining tables within the selected section. | HOSPITALITY |
| TR-A-SHOW_RESERV | Table Reserv. – Show reservation for Table | HOSPITALITY |
| TR-A-SHOW_SEAT_MENU | Table Alloc. – Show Seating Menu | HOSPITALITY |
| TR-A-STATUS_FILTER | Table Alloc. – Status Filter | HOSPITALITY |
| TR-A-TABLE_FILTERING | Table Alloc. – Dining Table Filter | HOSPITALITY |
| TR-A-TIMELINEINTERV | Used internally. Signals that a timeline interval button has been pressed. | HOSPITALITY |
| TR-A-TIMELINEINTHDR | Used internally. Signals that a timeline interval header button has been pressed. This results in a time scroll to the interval time. | HOSPITALITY |
| TR-A-TIMELINEPAGE | Used internally to implement paging of dining tables in the timeline view of the Allocation panel. | HOSPITALITY |
| TR-A-TIMELINETABLE | Used internally. Signals that a timeline table button has been pressed (the leftmost buttons with the table names). | HOSPITALITY |
| TR-A-TIMELINE-FUNC | This command is used to scroll by time in the Allocation panel. | HOSPITALITY |
| TR-A-VIEW_CHANGE | This command changes the allocation view to the view specified as parameter (graphical layout, dining table list or timeline view). | HOSPITALITY |
| TR-A-VIEW_TOGGLE | This command toggles the allocation view between the views specified as parameters (the timeline view plus graphical layout and/or dining table list). | HOSPITALITY |
| TR-R-ALLOCATE | Table Reserv. – Allocate reservation | HOSPITALITY |
| TR-R-ALLOCATE_DAY | Table Alloc. – Run automatic allocation. This command runs automatic allocation for the reservation entries on the day plan selected in the Dining Allocation panel. | HOSPITALITY |
| TR-R-ALLOC_FILTER | Table Alloc. – Filter on Allocated Entries | HOSPITALITY |
| TR-R-ALLOC_OR_SEAT | Table Reserv. – Seat/Allocate reservation | HOSPITALITY |
| TR-R-CANCEL_ALLOC | Table Reserv. – Cancel allocation | HOSPITALITY |
| TR-R-CHANGE_ALLOC | Table Reserv. – Change allocation | HOSPITALITY |
| TR-R-CHANGE_GUESTNO | Table Reserv. – Change No. of Guests | HOSPITALITY |
| TR-R-CREATE_NEW-R | Table Reserv. – Create new reservation entry | HOSPITALITY |
| TR-R-CREATE_NEW-W | Table Reserv. – Create new wait list entry | HOSPITALITY |
| TR-R-EDIT_RESERV | Table Reserv. – Edit Reservation | HOSPITALITY |
| TR-R-FILTERING | Table Reserv. – Filter on Reservation Entries | HOSPITALITY |
| TR-R-LIST_CONFIRM | Table Reserv. – Confirm a waiting list reservation in the Dining Reservation List panel | HOSPITALITY |
| TR-R-LIST_EDIT | Table Reserv. – Edit reservation in the Dining Resrvation List panel | HOSPITALITY |
| TR-R-LIST_HISTORY | Table Reserv. – Show all dining reservations | HOSPITALITY |
| TR-R-LIST_RESET | Table Reserv. – Reset the Dinng Reservation List panel | HOSPITALITY |
| TR-R-LIST_SETDATE | Table Reserv. – Set date for search in the Dining Reservation List panel | HOSPITALITY |
| TR-R-LIST_SHOW | Table Reserv. – Open a panel with a list of dining reservations | HOSPITALITY |
| TR-R-LIST_SHOW_ACT | Table Reserv. – Open a panel with a list of active dining reservations (confirmed, walk-ins, and on waiting list). | HOSPITALITY |
| TR-R-LIST_SHOW_CONF | Table Reserv. – Open a panel with a list of confirmed dining reservations. | HOSPITALITY |
| TR-R-LIST_SHOW_WAIT | Table Reserv. – Open a panel with a list of waiting list dining reservations. | HOSPITALITY |
| TR-R-LIST_SHOW_WALK | Table Resrv. – Open a panel with a list of walk-in dining reservations | HOSPITALITY |
| TR-R-LIST_TOGDINAREA | Table Reserv. – Toggle a dining area filter in the Dining Reservation List panel. The reservations for the dining area are made visible or not visible. | HOSPITALITY |
| TR-R-SEARCH_RESERV | Table Reserv. – Search Reservation | HOSPITALITY |
| TR-R-SEAT_AT_TABLE | Table Reserv. – Seat reservation at Table | HOSPITALITY |
| TR-R-SHOW_ALLOCATED | Table Reserv. – Show Allocated Tables | HOSPITALITY |
| TR-R-SHOW_CSTAT_MENU | Table Reserv. – Show Change Status Menu | HOSPITALITY |
| TR-R-STATUS_CHANGE | Table Reserv. – Change status of reservation | HOSPITALITY |
| TR-RESERVATIONFUNC | Table Reservation Functions | HOSPITALITY |
| TR-RESET_PANEL | Table Reserv. – Reset Panel | HOSPITALITY |
| TR-SHOW_ALLOC_PANEL | Table Alloc. – Show Allocation Panel | HOSPITALITY |
| TR-SHOW-STATISTICS | Table Alloc. – Show Dining Area Statistics | HOSPITALITY |
| TR-STOP_ALLOCATING | This command lets you stop allocating. It clears the state of the allocation panel so that the system no longer expects you to select a table to allocate a reservation/waiting list entry. | HOSPITALITY |
| TRAINING | This command starts a training session. This can only be done at the beginning of a new transaction. During the training session, all operations are normal, except that it is not allowed to use credit cards or print Z-Reports. The transaction is posted normally, but with a flag signaling that this is a training transaction. Such transactions do not affect statements or statistics. A message indicating the training mode is printed on all receipts. To end a training session the command must be run again. | |
| TRANSF_LINE | This POS command is used within the Transfer Lines window to perform most tasks. No parameter – moves selected lines to the destination transaction. Parameters: BACK – transfers selected lines (lines that have been moved only) from the destination transaction back. CANCEL_LAST – cancels the last move CANCEL_ALL – cancels all moves, window appears the same as when you opened it. TRANSF+ – increases the number of transferring guests by 1 (cover number of destination + 1, cover number of origin – 1) TRANSF- – decreases the number of transferring guests by 1 (cover number of destination – 1, cover number of origin + 1) GUEST+ – increases the guest number of the selected lines by 1 (destination only) GUEST- – decreases the guest number of the selected lines by 1 (destination only) | HOSPITALITY |
| TRIPTOTAL | DELIVERY | |
| TRTBL_CANCEL | Transfer table cancelled | HOSPITALITY |
| TRTBL_PART | HOSPITALITY | |
| UNMARK_ALL | Clear all marks | HOSPITALITY |
| UOM | This command is used for specifying the unit of measure of an item. | |
| UOMCH | This command allows you to change the Unit of Measure (UOM) code for the sold Item on the POS. If the UOM code is changed the POS application will calculate the unit price for the Item (different sales price for different UOM). This command can be used as a Post Command for the command PLU_K. This command can also be used alone to toggle through all UOM codes for existing item in the POS line. | |
| UPDATE | A Generic Command to Update Record in List/Form | |
| VARIANT | This is an internal command. If an item is defined with various variant codes, it prompts for a variant code. | |
| VIEW_CUST_OPEN_INV | View Cust. Ledg Entries | |
| VIEW_CUSTOMER | This command is used to view customer details and to create a new customer. | |
| VIEW_DATAENTRY_BAL | Internal POS command to support lookup for data entry balance. | |
| VIEW_VOUCHER_ENTRIES | Internal POS command to support lookup for voucher entries | |
| VIEWACTIVITY | Show Activity | LS ACTIVITY II |
| VIEWALLOWANCE | Uses the current main menu area to display a menu which shows all allowances issued related to the current selected reservation. (See SELECTRES command). These menu options display how many items have already been consumed of each selection, and set the background to a Cancelled theme, if all items have been consumed. The POS operator can use the buttons to assign the items to the current sale to be consumed by the allowance process, if applicable. | LS ACTIVITY |
| VIEWATTRIBUTES | View activity attributes. (Web POS supported) | LS ACTIVITY |
| VIEWRESERVATION | Show reservation. | LS ACTIVITY |
| VIEWUNITS | View the units assigned on the selected rental activity in the current journal lines. (Web POS supported) | LS ACTIVITY |
| VOID | Calling this command will void the current transaction. | |
| VOID_AND_COPY_TR | Void a posted transaction (use void functionality as is ) and copy it to the POS Journal, all except payment lines. Copy items, coupons and discounts. | |
| VOID_L | The Void Line command. When called and no lines are marked, it voids the current line. If there are marked lines, the command voids each marked line, if possible. If some of the marked lines cannot be voided, the error message for each one is displayed in a message banner that appears for a few seconds. | |
| VOID_TR | The Void Transaction command. It allows you to void a recent transaction. | |
| VOIDPP | Void prepayment on transaction | |
| VOIDPP_L | Void prepayment on trans. line | |
| WAITFORDRAWERCLOSE | Blocks the POS until a cash drawer has been closed. If this POS command is invoked (sent to the POS add-in), the POS user interface will block with a message until the given drawer has been closed. | |
| WAITINGLIST | Shows list view of all activities with status Waiting list in the current activity location. | LS ACTIVITY |
| WEB_REPL | Internal command to trigger Web Replication from the POS. This command issues a Web Service request to get all updated tables and updates the data on the POS with the data in the Web Service response. Internal command to trigger Web Replication from the POS. This command issues a Web Service request to get all updated tables and updates the data on the POS with the data in the Web Service response. | |
| WEBSERV_MONITOR | With the WEBSERV_MONITOR command, you open up the Web Service Monitor used to give an overview over the communication bewteen the offline call center and restaurant databases. The monitor window shows the latest result of the various processes going on and from here you can run the processes directly. You add the command to the Logon menu of the Hospitality POS Client | DELIVERY |
| WEIGHT | This is an internal command. When a weight item is sold the command is triggered, and prompts for the item to be weighed. | |
| WHPOPUPACCOUNT | Warranty Hotel Account | |
| WINSLIP | To print a simple pre-slip via Windows printing. Prints splits pr. seat if sale is split. | HOSPITALITY |
| ZERO_CHK | Check zero balance | |
| ZOOM_GRID_REC | Zoom the Active Data Grid Record | |
| ZOOM_LOOKUP_REC | Zoom the Active Lookup Record | |
| ZOOM_TABLE | Zoom table | |
List of LS POS Commandsgvol2022-08-23T13:22:49+00:00
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